Maclean’s presents the next instalment in our patriotic video series, designed to add to your already encyclopedic knowledge of this great country. This week: Top sommelier Véronique Rivest toasts the champagne of Canadian wines.
More from How to Be a Better Canadian:
The top five must-see Canadian films
An insider’s guide to Parliament with Paul Wells
The essential guide to Canadian literature
How to appreciate our artistic legacy
For a limited time get Maclean’s digital edition free for 60 days. Visit Appstore/RogersMagazines to see what you’re missing out on.
FILED UNDER: Canadian wine How to Be a Better Canadian